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Smile UK Store - Jamie at Home: Cook Your Way to the Good Life

Jamie at Home: Cook Your Way to the Good Life
List Price: £25.00
Our Price: £12.50
Availability: Usually dispatched within 24 hours
Manufacturer: Michael Joseph Ltd
Average Customer Rating: Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5

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Binding: Hardcover
Brand: Books
EAN: 9780718152437
ISBN: 0718152433
Label: Michael Joseph Ltd
Manufacturer: Michael Joseph Ltd
Number Of Pages: 408
Publication Date: 2007-09-06
Publisher: Michael Joseph Ltd
Studio: Michael Joseph Ltd

Accessories
Jamie Oliver Special Edition
Jamie Oliver Flavour Shaker
Jamie Oliver Flavour Shaker - Red Hot
Jamie Oliver Flavour Shaker - Cool Blue
Tefal Jamie Oliver 5 Piece Stainless Steel Pan Set

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Editorial Reviews:

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Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Such a good book, we're buying extras as gifts for friends
Comment: We've got a pretty complete collection of Jamie Oliver books so you would think there is a possibility he gets repetitive. Pleased to say however that he has come up with a big book (I think his heaviest to date) of fresh new ideas. Again, they are imaginative and appealing, while still being straightforward to reproduce. A sensible book to have.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: wonderful
Comment: an amazingly inspirational book. i have since planted veggies and nowonly buy seasonal produce. a beautiful book with recipes that work.
when will we see a full veggie cook book?

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Summary: VERY good
Comment: A well put together book that shines amongst a lot of other cookbooks out there (Delia's How to Cheat at Cooking--which I loved but some hated, or "Kitchen Diaries), this book fascinated me because it came recommended from a friend who can't cook anything! That, plus the fact that I'm probably the only person who hasn't watched the show, led me to see what the fuss was about. I'm not a vegetarian, but even so there are recipes here aplenty that I would make. The real reason to buy this is for your FRIENDS who are vegetarians--we all know what a pain that can be; trying to find something that everyone can eat. Would also recommend "Frugal Foods" for another canon to the genre.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: The Good Life Starts Here!
Comment: Having watched the excellent and informative TV series I decided to part with my cash and buy the book of the series.

I have not been disappointed, the dishes I have tried taste wonderful, in particular potatoes and onions roasted in half a bottle of balsamic vinegar! Awesome!

The combination of grow it then cook it works well.

This is one of the most honest, unpretentious "celebrity" cook books you could find, full of easy recipes bursting with flavour.

The book would make an excellent present to both an experienced cook and novice alike.

Absolutly superb.

The only drawback, I now want an oven in the garden!

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Great TV series, great book
Comment: I think Mr.Oliver has hit on a real winning combination in his new TV series - great recipes combined with handy beginner-gardener hints, and THANK GOD nice calm camera work that doesn't leave you feeling seasick and smacking the channel-change button after two minutes! This book is a great companion to the series, even if you don't have endless supplies of your own line of (expensive!) pans, olive oil delivered to your door by the tanker-load, and your own wood-fired blast furnace in the garden :-)

I never dreamed anyone would convince me to try making my own pasta, or to squeeze the meat out of sausages to make meatballs, but he has... and yes, it was fun!


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